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KMID : 1020220190190030437
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Journal of Korean Society of Dental Hygiene
2019 Volume.19 No. 3 p.437 ~ p.448
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Analysis of dental hygiene instructions based on the importance and satisfaction of dental hygiene students
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Lee Sun-Mi
Kwon Hong-Min
Kim Chang-Hee
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Abstract
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Objectives: The purpose of this study was to suggest an effective instruction method for dental hygiene students by determining the degree of importance and satisfaction that they attach to the courses.
Methods: Data obtained from a survey that was conducted on 654 dental hygiene students were analyzed. Statistical Package for the Social Sciences version 23.0 was used for the statistical analysis. A paired t -test was conducted to detect the differences between the degree of importance that the respondents attached to the courses and the degree of satisfaction they achieved. A comparative analysis of the two was performed using the IPA analysis.
Results: Regarding the items, the respondents found the environment most important, followed by the content, method, perspective, and assessment. Regarding satisfaction, they were most satisfied with the environment, followed by the perspective, method, content, and assessment. Regarding the importance of ideal teaching, the respondents gave the highest priority to ‘a class in which the core content is summarized, emphasized, and explained.’ The satisfaction was the highest toward ‘PowerPoint-based classes in which the core content is well-organized.’ Based on the results of the IPA analysis, the respondents regarded 16 items as requiring maintenance and continuous efforts, 12 items as low priority, and 4 items as requiring excessive efforts and timely improvement.
Conclusions: An ideal class requires the instructor to utilize various teaching methods that would enable the students to comprehend the detailed teaching content and elicit active interaction and feedback from the students through easy-to-understand lectures that are appropriate for students.
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KEYWORD
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Dental hygiene students, Good instruction, Importance, Satisfaction
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